So I've been seeking some healthy alternatives and came up with this bad boy:
Ok, so blueberry lemonade is no substitute for chocolate, but I'm really proud of this little concoction. Not only did I use frozen blueberries to make this lemonade pink (completely accidental, but I will still take full creative credit), but I also added fresh purple and green basil from the garden to add some extra zing.
So this was all I used:
Then, I strained the blueberries out after 10 minutes of soaking, using a slotted spoon.
It's the perfect summer drink-- if your kid doesn't have superhuman spider senses and can tell that you somehow managed to squeeze a little bit of real fruit into your yummy sugary-tasting drink.
But at least I can enjoy some myself.